Zinda's been on a mission to address a need in the FTG category- to create a product that is lower in carbohydrates, has no trans fats or hydrogenated oils, absolutely no preservatives, no palm oil and all hand-made. So when we say, its artisan (made by people not machines), we actually mean it!
We were determined to create a carrier that had excellent moisture migration & cut out the need to add a fat based barrier to prevent sogginess between the filling & base. Thus meeting an unfulfilled need for a carrier that is healthier and delivers a better mouth-feel and eating experience. The result - our leaner, tastier and lighter AirWrap!
Wheat Flour, Sunflower Oil
Sugar Salt, Water
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Humectant (Glycerol), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Sugar, Emulsifier (Mono and Di-Glycerides of Fatty Acids) Acidity Regulator (Citric Acid), Salt, Preservatives (Calcium Propionate), Flour Treatment Agent (L-Cysteine Hydrochloride)
Just 5 simple ingredients make up our AirWrap base – Wheat flour, Sunflower oil, Sugar, Salt and Water.
When you next visit a Tesco supermarket for lunch you now have a choice when buying filled wraps:
1) A Tortilla filled wrap that contains industrial preservatives, trans fats & palm oil, or
2) An AirWrap, with NO preservatives, NO Trans Fats and NO Palm Oil filled with delicious ingredients.
Perhaps it’s time to rethink your wrap and make a better choice. A natural base for a more natural lunch.
New Sandwich Ingredient
of the Year Award, 2017
"I would buy this product"
"No mess, handy & quick to microwave"
This is a very good concept, nice & light
– a game changer- a good alternative to the tortilla"
Judges Comments, Sammie's 2017